Seema's Beetroot Raita

Peel one small to medium beetroot and cook in microwave for 3 mins with very little water and then grate it or chop it (whichever way u like it).

Mix it with yogurt and salt.

I added a little milk as yogurt was very thick.

Then for seasoning, heat oil, add mustard seeds, curry leaves(chopped) and chopped green chillies or red chilli flakes.