Heat a pan with oil.
Add finely chopped onions and fry till brown.
Add cinnamon and cardamom pd and keep frying
Add ginger and garlic paste and fry.
Then add shredded carrots, chopped green beans, peas and salt. Fry, cover and cook till the vegetables are cooked.
Add Keema, red chilli pd, turmeric, coriander pd and mix well and cover and cook till keema is done.
Once the Keema is cooked, add lime juice and cilantro.
Add finely chopped onions and fry till brown.
Add cinnamon and cardamom pd and keep frying
Add ginger and garlic paste and fry.
Then add shredded carrots, chopped green beans, peas and salt. Fry, cover and cook till the vegetables are cooked.
Add Keema, red chilli pd, turmeric, coriander pd and mix well and cover and cook till keema is done.
Once the Keema is cooked, add lime juice and cilantro.
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