Ingredients:
½ kg chicken
5 medium onions
4 green chillies
4 red chillies
All dry stuff – 1 very small dalchini, 2 lavang, 1elaichi, 1 flower and whatever you have very small pieces
1 Spoon chilli powder
½ spoon pepper
Salt
Coriander leaves
Garlic 1
Ginger very small piece
Oil
Lime
Procedure:
Put oil in pan + cut onions in big slice and fry it to brown, remove it from oil and keep it aside
In the same oil fry one cut small onion and add chicken to it and fry it well with turmeric powder and little bit salt
Add chilly powder and fry it more.
Grind all ingredients along with fried onion and add the paste to the chicken in the pan+ little water + salt and boil it well till it leaves oil off the stove and add one whole lime to it.
SUPPEPPPPPPEEEEERRRRRRRRRRRR chicken with rice and chapatti. I think you must try it today itself.
½ kg chicken
5 medium onions
4 green chillies
4 red chillies
All dry stuff – 1 very small dalchini, 2 lavang, 1elaichi, 1 flower and whatever you have very small pieces
1 Spoon chilli powder
½ spoon pepper
Salt
Coriander leaves
Garlic 1
Ginger very small piece
Oil
Lime
Procedure:
Put oil in pan + cut onions in big slice and fry it to brown, remove it from oil and keep it aside
In the same oil fry one cut small onion and add chicken to it and fry it well with turmeric powder and little bit salt
Add chilly powder and fry it more.
Grind all ingredients along with fried onion and add the paste to the chicken in the pan+ little water + salt and boil it well till it leaves oil off the stove and add one whole lime to it.
SUPPEPPPPPPEEEEERRRRRRRRRRRR chicken with rice and chapatti. I think you must try it today itself.
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